MOTHER’S PEACH PIE

By cgipe

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Ingredients

5 c peaches
1 1/2 c sugar

Details

Preparation

Step 1

Combine and barely boil
Mix 2 heaping T of corn starch mixed in ½ c water and stir into peaches. Boil – but don’t let the mixture get thick.
Bake 450, 20-25 minutes.