Cranberry-Chocolate Chip Cookie Mix Recipe

By sandiB2010

I created this recipe when I didn't have enough ingredients for another cookie recipe. I use this recipe on numerous occasions for teacher gifts and Christmas.—Shelley Friesen, Leduc, Alber

Ingredients

• ADDITIONAL INGREDIENTS:
• 1-1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 3/4 cup packed brown sugar
• 1 cup (6 ounces) semisweet chocolate chips
• 1/2 cup dried cranberries
• 1/2 cup chopped walnuts
• 1/2 cup quick-cooking oats
• 2/3 cup butter, softened
• 1 Eggland's Best Egg
• 3/4 teaspoon vanilla extract

Details

Servings 30
Preparation time 15mins
Cooking time 25mins
Adapted from tasteofhome.com

Preparation

Step 1

In a small bowl, combine the flour, baking soda, salt and cinnamon. In a 1-qt. glass container, layer the flour mixture, brown sugar, 1/2 cup chocolate chips, cranberries, walnuts, oats and remaining chips. Cover and store in a cool dry place for up to 6 months. Yield: 1 batch (about 4 cups total).

To prepare cookies: In a large bowl, beat the butter, egg and vanilla until blended. Add cookie mix and mix well.

Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 10-15 minutes or until golden brown. Remove to wire racks.
Yield: 2-1/2 dozen.