Creamsicle

By dette

Ingredients

• What you’ll need:
• 12 oz. Fresh Squeezed Orange Juice
• 6 oz. Low-Fat Vanilla Yogurt

Preparation

Step 1

How to make it:
Fill one 16 cube ice tray half with orange juice and
half with low-fat vanilla yogurt. Freeze 4-6 hours
or overnight. Combine frozen cubes with 6 oz.
of orange juice in the 48 oz. pitcher. Pulse 6-8
times until mixture has the consistency of a thick
smoothie.
Quantity depends on size of molds.