Mini Cheese Dog Wraps

Photo by Nicole S.

PREP TIME

10

minutes

TOTAL TIME

23

minutes

SERVINGS

--

servings

PREP TIME

10

minutes

TOTAL TIME

23

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pkg. (8oz.) refrigerated crescent rolls

  • 4

    beef hot dogs

  • 4

    Kraft singles

Directions

Heat oven to 375. Unroll crescent roll dough; separate into triangles. Cut each triangle lengthwise in half. (You will have a total of 16 triangles.) Cut hot dogs lenthwise in half, then cut each piece crosswise in half. (You will have 16 pieces.) Cut each singles into 4 strips. Place 1 hot dog piece and 1 singles strip at short side of each dough triangle; roll up. Place, seam-sides down, on ungreased baking sheet. Bake 10 to 13 minutes or until golden brown.

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