Pecan Clusters

By jann

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Ingredients

Reviews
Servings: 6 dozen
Prep Time: 5 min
Cook Time: 8 min
Difficulty: Easy
Ingredients Add to grocery list
7 ounce jar marshmallow cream
3/4 lb chocolate kisses
2 1/2 cup sugar
6 ounce can evaporated milk
1/2 stick butter
2 cup pecan halves

Details

Servings 6

Preparation

Step 1

Place marshmallow cream and kisses into a large bowl. Set aside. Combine sugar, milk, and butter in a saucepan. Bring to a boil and cook for 8 minutes. Pour over marshmallow and chocolate, stirring until well blended. Stir in pecans. Drop by teaspoonfuls onto wax paper.