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Ingredients
- 1/2 cup butter
- 1 cup chopped dates
- 1 cup sugar
- 1 egg
- 2 cups rice crispies
- 1 cup chopped nuts
- coconut
Details
Servings 35
Preparation
Step 1
Melt the butter.
Add the dates and sugar stir for 10 minutes, then cool slightly.
Add the egg, rice crispies and nuts.
Butter hands, roll mixture into balls and then roll in coconut and chill.
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