- 2 cups flour
- 2 tsp. baking powder
- 1 1/2 tsp. salt
- 1 (12oz) package butterscotch chips
- 1/2 cup butter
- 2 cups brown sugar
- 4 eggs
- 1 tsp. vanilla
- 1 cup chopped nuts
Preheat oven to 350*.
In small bowl combine flour, baking powder and salt. Set aside.
Melt butterscotch chips and butter, remove from heat and transfer to large bowl.
Stir in brown sugar. Cool 5 minutes
Beat in eggs and vanilla. Blend in flour mixture. Stir in nuts
Spread evenly in a 9x13" baking dish.
Bake at 350* for 30 minutes
Cool and cut into squares