Quick Cheese Pepper Bread
By Stina
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Ingredients
- 2 cups flour
- 1 cup shredded Cheddar cheese
- 1 tsp. sugar
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/2 tsp. freshly ground pepper
- 1 cup buttermilk
- 1/3 cup butter, melted
- 2 eggs
Details
Adapted from recipesecrets.net
Preparation
Step 1
Heat oven to 350 degrees and grease bottom of 9x5" loaf pan. Combine all dry ingredients in a medium bowl. Mix together buttermilk, butter and eggs in a small bowl and beat well. Add liquid ingredients to dry ingredients, stirring just until dry ingredients are moistened.
Pour into prepared pan. Bake at 350 degrees for 35-45 minutes until toothpick inserted in center comes out clean. Cool in pan for 15 minutes, then remove from pan. Cool completely on wire rack. Store any leftovers in refrigerator. 2 loaves of bread
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We all know the saying the early bird gets the worm, but... it\'s the second mouse that gets the cheese
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