RICE KRISPY PIE CRUST
By cgipe
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Ingredients
- 1/4 c corn syrup
- 2 T firmly packed brown sugar
- 3 T margarine
- 2 1/2 c Rice Krispies
Details
Preparation
Step 1
Stir together the corn syrup, brown sugar and margarine. Cook over low heat until it boils. Remove from heat. Add cereal, stirring until coated. Press into 9” pan.
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