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RICE KRISPY PIE CRUST

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Ingredients

  • 1/4 c corn syrup
  • 2 T firmly packed brown sugar
  • 3 T margarine
  • 2 1/2 c Rice Krispies

Details

Preparation

Step 1

Stir together the corn syrup, brown sugar and margarine. Cook over low heat until it boils. Remove from heat. Add cereal, stirring until coated. Press into 9” pan.

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