Pineapple Upside Down Cake Daiquiri

By á-47743

Ingredients

• 1 cup freshly frozen pineapple chunks
• 2 large fresh strawberries
• 2 splashes naturally sweetened pineapple-coconut or coconut sparkling water (Like La Croix)
• 2 handfuls crushed ice cubes
• 1 oz whipped cream vodka
• 1/2 oz pineapple rum

Details

Servings 1
Preparation time 2mins
Cooking time 3mins
Adapted from slimpickinskitchen.com

Preparation

Step 1

Muddle (or mash) the strawberries and spoon into the bottom of a glass.

Add the remainder of the ingredients to a blender and blend until smooth.

Carefully pour the pineapple mixture over the strawberries.