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moms shortbread

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Rate this recipe 4.6/5 (16 Votes)
moms shortbread 1 Picture

Ingredients

  • Prep Time - 20 min
  • Cook Time - 20 min
  • Ingredients
  • 1 cup unsalted butter, room temperature
  • 1/2 cup powder sugar plus 2 tbsp powder sugar
  • 1/4 cup cornstarch
  • 1 1/2 cups all purpose flour
  • 1/2 tsp salt
  • 1 tsp vanilla extract
  • 1 cup chopped dried cranberries
  • 1/2 cup white chocolate chips

Details

Servings 12
Adapted from facebook.com

Preparation

Step 1

Instructions
1.Preheat oven to 350
2.Line a cookie sheet with parchment paper
3.In the bowl of a stand mixer beat butter until light and fluffy, with a paddle attachment
4.Slowly add in powder sugar until batter is light and fluffy
5.Sift in cornstarch and mix
6.Sift in flour & salt and mix
7.Add in vanilla and mix
8.Add in cranberries and white chocolate and mix slowly until well combined
9.Using a small cookie scoop, place balls of dough onto cookie sheet
10.Gently press down each ball to make a disc shape
11.Bake for 15-18 minutes or until the bottom of the cookie is lightly browned
12.Remove cookies from oven and let cool on a cooling rack
13.ENJOY!!!

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