PUMPKIN CHEESE CUPCAKES

By cgipe

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 package spice cake
3.4 oz Jello Vanilla instant pudding
1 can canned pumpkin
8 oz cream cheese
1/4 c sugar
1 egg

Details

Preparation

Step 1

Prepare cake batter as directed on package. Add dry pudding mix and pumpkin. Spoon into muffin cups. Beat cream cheese add sugar and eggs. Add to cupcakes. Bake 18-21 minutes.
Icing: 1 box 10X sugar, 8 oz cc, 1 stick margarine, 1 tsp vanilla