Hash Brown Potato Pie

By tori420d

Ingredients

• 3 cup Ore-Ida® Country Style Hash Browns
• 5 eggs
• 1/2 cup milk
• 1/3 cup green onions thinly sliced
• 1/2 teaspoon salt
• 1/4 teaspoon hot sauce
• 1 1/2 cup sharp cheddar cheese shredded, divided
• 4 bacon slices, cooked crisp and crumbled

Details

Servings 6
Preparation time 8mins
Cooking time 38mins
Adapted from oreida.com

Preparation

Step 1

Instructions

1. Heat oven to 350º. Beat together eggs and milk in a medium bowl; stir in potatoes, green onions, salt and pepper sauce. Stir in 1 cup of the cheese and half of bacon. Pour into greased 9-inch pie plate or quiche dish. Bake 25-30 minutes or until center is set. Sprinkle remaining bacon and ½ cup cheese over top of pie; continue baking 3 to 4 minutes or until cheese is melted.

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