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Bacon Cheese Puffs

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Rate this recipe 4.2/5 (11 Votes)
Bacon Cheese Puffs 1 Picture

Ingredients

  • 1 pound 1 pound sliced bacon
  • 2 1/2 cups 2 1/2 cups shredded Cheddar cheese
  • 2 tablespoons 2 tablespoons prepared mustard
  • 1 cup 1 cup mayonnaise
  • 1 pound 1 pound sliced pumpernickel party bread

Details

Servings 30
Preparation time 25mins
Cooking time 30mins
Adapted from allrecipes.com

Preparation

Step 1

Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside.

Preheat oven to broil.

In a medium bowl combine the bacon, cheese, mustard and mayonnaise. Stir well. Arrange party bread on a cookie sheet. Spoon mixture onto each slice of bread.

Broil for 5 minutes, or until bubbly.

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