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MICROWAVE CORDON BLEU

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Ingredients

  • Pound 3 chicken breasts with mallot until 1/4” thick. Place slice of ham and cheese (6 slices of each) on chicken.

Details

Preparation

Step 1

Tuck in sides and roll up jelly-roll fashion. Skewer with toothpicks. Melt 2 T butter in 8x12 glass baking dish. Microwave meat in melted butter on HIGH 3 minutes. Turn chicken over HIGH 3 minutes. Combine 1 can (2 ½-3 oz) sliced mushrooms, drained and 1 can cream of mushroom soup and pour over meat. Cover with waxed paper. HIGH 7 minutes. Rotate dish after 3 ½ minutes. Garnish with parsley

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