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Chocolate Dessert

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Ingredients

  • Mix as pie crust; put in 9x13 pan. Bake for 20 min. and cool. Mix together:
  • 1 c. flour
  • 1 stick butter
  • 1/2 c. walnuts
  • 1 8 oz. pkg. cream cheese
  • 1 c. powdered sugar
  • 1/2 tub med. Size Cool Whip
  • Pour into cooled crust and refrigerate 15 min.

Details

Preparation

Step 1

Mix together 1 pkg. instant chocolate pudding
1 pkg. instant vanilla pudding with 3 c. milk
Pour on top or cream cheese mixture. Frost with remaining Cool Whip.

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