Beef Brisket BBQ

By Tufgrlz

Ingredients

• 4-5 lb. well-trimmed boneless beef brisket
• 1/2 tsp. salt
• 1/4 cup vinegar
• 1 Tbs. worchestershire
• 1 bay leaf, crumbled
• 1/2 cup catsup
• 1/2 cup chopped onion
• 1 1/2 tsp. liquid smoke
• 1/4 tsp. pepper

Preparation

Step 1

Rub meat with salt. Place in ungreased baking dish. Mix other ingredients and pour over meat. Cover tightly. Bake at 325 for 3 hours.