New York Style Cheesecake

By tjanddj

Ingredients

• 1 1/4 cups graham cracker crumbs
• 1/4 cup sugar
• 1/3 cup butter, melted
• 4 (8 oz,) packages cream cheese, softened
• 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
• 4 large eggs
• 1/3 cup Pillsbury BEST® All Purpose Flour
• 1 tablespoon vanilla extract
• 1/2 teaspoon grated lemon peel

Details

Servings 8
Preparation time 20mins
Cooking time 20mins
Adapted from eaglebrand.com

Preparation

Step 1

Instructions

HEAT oven to 300°F. Combine graham cracker crumbs, sugar and butter in small bowl; press firmly into bottom of ungreased 9-inch springform pan.

BEAT cream cheese until fluffy in large bowl. Gradually beat in sweetened condensed milk until smooth. Add eggs, flour, vanilla and lemon peel; mix well. Pour into prepared pan.

BAKE 1 hour or until lightly browned. Cool. Chill. Garnish as desired.