Dulce de Leche Apple Bread

By shygirl

Ingredients

• 2 1/2 cups Dulce de Leche Cheerios® cereal
• 1/2 cup sugar
• 1/4 cup vegetable oil
• 1 cup buttermilk
• 1 egg
• 2 cups chopped peeled cooking apples (2 medium)
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 teaspoon ground cinnamon

Details

Servings 1
Cooking time 210mins
Adapted from pillsbury.com

Preparation

Step 1

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Add a twist to traditional apple bread with Dulce de Leche Cheerios® cereal - a wonderful addition to your bread basket.

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Heat oven to 350°F. Spray bottom only of 9x5-inch loaf pan with cooking spray. Reserve 1/2 cup of the cereal. Place remaining cereal in 1-gallon resealable food-storage plastic bag; seal bag. Crush cereal with rolling pin; set aside.

In large bowl, beat sugar and oil with electric mixer on medium speed until mixed. Beat in buttermilk and egg until just blended; stir in apples. Stir in crushed cereal and all remaining ingredients except reserved cereal until well mixed; spread in pan. Sprinkle with reserved cereal; lightly press into batter.

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