Pimento Cheese, Emily Wallace’s
By RoketJSquerl
Wallace adapted this from her grandmother, who was from Albemarle.
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 1 pound sharp cheddar, grated
- 1 (4-ounce) jar diced pimento, drained
- 4 tablespoons mayonnaise
- 1/2 teaspoon mustard
- 2 tablespoons cider vinegar
- 1 tablespoon sugar
Details
Adapted from charlotteobserver.com
Preparation
Step 1
COMBINE all ingredients. Store in the refrigerator.
Review this recipe