STROMBOLI

By á-46

Ingredients

• pizza dough
• 1/2 lb. Mozzarella cheese
• 1/2 lb. Provolone cheese
• 1/4 lb. hard salami
• 1/2 lb. ham
• 1/2 lb. pepperoni

Preparation

Step 1

You can substitute other cheese and meat. Roll dough to 1/4 - 1/8 inch
thick. Spread small amount of pizza sauce on dough. Alternate layers of
cheese and layers of meat on 1/3 of dough. Roll tight, starting with meat
end. Seal edges. Bake at 350 degrees for 30 or 45 minutes.