Vanilla Rich Chocolate Chip Muffins Recipe

By Coldsnap46

"Add chocolate chips to a vanilla-infused batter for a muffin that's great for breakfast, brunch, lunchbox treat or afternoon break."

Ingredients

• 2 cups flour
• 2/3 cup sugar
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup sour cream
• 1/4 cup milk
• 1/4 cup vegetable oil
• 1 egg, lightly beaten
• 1 tablespoon McCormick® Pure Vanilla Extract
• 1 cup semi-sweet chocolate chips

Details

Servings 12
Preparation time 15mins
Cooking time 40mins
Adapted from mccormick.com

Preparation

Step 1

1. Preheat oven to 400 F. Lightly grease 12 muffin cups or line with paper baking cups.

2. Mix flour, 2/3 cup sugar, baking powder, baking soda and salt in large bowl. Mix sour cream, milk, oil, egg and vanilla in medium bowl. Add to flour mixture; stir just until dry ingredients are moistened. (Batter will be thick and slightly lumpy.) Gently stir in chocolate chips.

3. Spoon batter into prepared muffin cups, filling each cup 2/3 full.

4. Bake 20 to 25 minutes or until toothpick inserted in center of muffins comes out clean. Serve warm.