Wholesome Chicken, Carrot, and Rice Dinner

By dkosik

Ingredients

• 1 medium carrot
• 1/4 cup cooked brown rice
• 1/2 cup cooked chicken

Preparation

Step 1

Wash and peel the carrots. Cut into small pieces. Place in a saucepan with enough water to cover the carrots. Bring the water to a boil; then simmer until the carrots are very tender, about 15-20 minutes. Place the carrots in a food processor or blender with the rice. Dice chicken and add to the food processor. Puree while gradually adding water to reach a semismooth consistency.