PGX Pudding
By pavaldez
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Ingredients
- 1 cup cold soy or almond milk, whatever flavor you want (I like chocolate)
- 2 T DaVinci syrup of choice
- 6 grams of PGX granules
- 1 T cream
- Stevia to make it sweeter
Details
Servings 1
Preparation
Step 1
Stir together liquids. Sprinkle PGX on top, then quickly stir in without clumping it. It mixes pretty easily in cold ingredients. Let set for 10-15 minutes or so, then eat or refrigerate.
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