Meatloaf with Lipton Onion Soup

By michellecresta

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Ingredients

What You'll Need
2 pounds ground beef
1 envelope (about 1 ounce) dry onion soup and recipe mix
1/2 cup plain dry bread crumbs
1 egg, beaten
1/4 cup water

Details

Preparation

Step 1

Bake at 350°F. for 1 hour 15 minutes or until the meatloaf is cooked through. Let the meatloaf stand for 10 minutes before slicing.
Cook Time: 1 hour, 15 minutes
Total Time: 1 hour, 15 minutes
Yield: Serves 8