Hot Cocoa Mix

By ccavaletti

Ingredients

• EACH SERVING:
• 2-3/4 c nonfat dry milk powder
• 2 c powdered nondairy creamer
• 1 c confectioners' sugar
• 3/4 c baking cocoa
• 1 pkg (3.9 oz) instant chocolate pudding mix
• 1 c miniature marshmallows, optional
• 1/2 c miniature semisweet chocolate chips, optional
• 3/4 c hot 2% milk

Details

Servings 21
Preparation time 10mins

Preparation

Step 1

In a large airtight container, mix the first five ingredients. If desired, stir in marshmallows and chocolate chips. Store mix in a cool dry place for up to 6 months.

To prepare hot cocoa: Place 1/3 c mix in a mug. Stir in hot milk until blended.

Makes 7 cups of hot cocoa mix.