- 2 eggs
- 1/2 cup sugar
- 1 t. vanilla
- 1/2 t. almond extract
- 1 1/2 cups of flour
- 1 t. baking powder
- 1 t. salt
- 1/2 cup whole or chopped almonds
Beat eggs, sugar, extracts, salt and baking powder
Combine with flour and nuts
Shape into a 8”X 14”rectangle or greased cookie sheet.
Bake at 350 degrees for 30 minutes.
Cool- slice carefully with a serrated knife into 1/4”slices.
Put on a baking sheet sprayed with oil and bake at
350 degrees for 10 minutes on each side.