Spare Ribs
By gmbeckett
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Ingredients
- 2 lbs spare ribs
- 2 onions, sliced
- salt and pepper
- 3/4 cup of ketchup
- 2 tbsp vinegar
- 1 tsp salt
- 1/4 tsp black pepper
- 3/4 cup of water
- 2 tbsp worchestershire sauce
- dash of cayenne
- 1 tsp chili powder
Details
Preparation
Step 1
Pour over spare ribs in small roaster.
Bake at 350 for 1 1/2 hours.
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