Texas Cavier

By Orion

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Ingredients

1 (15 oz.) can Black-eyed Peas (drained)
1 can Shoe peg Corn
10 oz. rotel
1/4 cup Italian Dressing
2 Green Onions (chopped)

Details

Preparation

Step 1

In a large bowl, mix all ingredients together.

Chill for 4-8 hours.

Serve with Tortilla Chips or Tostitos.

(Note: If doubling recipe use a can of black-eyed peas and a can of black beans.)