SWEET ITALIAN PITA PIZZAZ

By Jaxson

Ingredients

• 1 (12 oz) pkg al fresco Sweet Italian Chicken Sausage
• 1 tbsp Colavita Extra Virgin Olive Oil
• 6 ea Whole wheat pita bread, large ( 6 1/2")
• 1 cup Tomato Sauce, low sodium
• 1/2 cup Colby & Monterey jack cheese, shredded, reduced fat

Details

Servings 1
Adapted from alfrescoallnatural.com

Preparation

Step 1

Preheat oven to 400°.
Heat olive oil in a medium skillet over med-high heat. Sauté chicken sausage until evenly browned, about 10 - 12 minutes.
Remove from heat and cut ¼" slices. Set aside.
Spoon 2 - 3 tbsp tomato sauce over each pita bread, Divide and spread chicken sausage over each pita. Cover with shreeded cheese.
Place in oven, bake 5 minutes or until cheese melts.