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Ingredients
- 3 cups all-purpose flour
- 4.5 tsp. baking powder
- 1 cup shredded sharp cheddar cheese
- 1/4 cup sugar
- 1 tsp. garlic powder (could be doubled if you like a lot of garlic)
- 1/2 tsp. Italian seasonings, divided
- 1.5 cups milk
- 1/4 cup vegetable oil
- 1 egg
Details
Adapted from stephaniecooks.blogspot.com
Preparation
Step 1
1. Preheat the oven to 350. Combine the flour, baking powder, cheese, sugar, garlic powder, and 1/4 tsp. Italian seasoning in a bowl.
2. In a separate bowl combine the milk, oil, and egg. Stir into dry ingredients until moistened.
3. Pour into a greased 9x5 loaf pan. Top with additional 1/4 tsp Italian seasoning. Bake for 55-60 minutes, or until a toothpick inserted into the middle comes out clean.
4. Allow to cool in pan for 10 minutes. Then transfer to a wire rack to cool.
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