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Stuffing

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Stuffing 1 Picture

Ingredients

  • 1/4 stick butter
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • loaf of bread, cut into cubes
  • poultry seasoning
  • salt to taste
  • pepper to taste
  • chicken boullion

Details

Preparation

Step 1

Saute celery and onions in butter. After cubing the loaf of bread, season with poultry seasoning, salt, and pepper. Take 1 cup water and boil, mix in boullion cute.

Add mixture to bread, then the onion mixture. Stuff turkey!

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