Butter Based Injection Sauce
By AzWench
Rate this recipe
4.3/5
(13 Votes)
1 Picture
Ingredients
- 1/2 cup chicken broth
- 2 tablespoons butter
- 1 tablespoon lemon juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon finely ground pepper
- salt to taste
Details
Adapted from bbq.about.com
Preparation
Step 1
Melt butter in a small saucepan. Add remaining ingredients, except the salt. Mix well. Add salt until mixture has a slightly salty flavor. Allow to cool enough to work with and load into meat injector.
Review this recipe