The Amazing JELL-O Trifle

By Booper-2

Ingredients

• 1/4 cup orange-flavoured liqueur
• 2 cups pound cake cubes (1/2 inch)
• 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
• 2 cups cold milk
• 1-1/2 cups thawed Cool Whip Whipped Topping, divided
• 4 cups fresh strawberries, sliced
• 1/4 cup sugar
• 1 pkg. (170 g) Baker's White Chocolate, grated

Details

Servings 12
Preparation time 15mins
Cooking time 75mins
Adapted from kraftcanada.com

Preparation

Step 1

DRIZZLE liqueur over cake cubes.

BEAT pudding mix and milk in medium bowl with whisk 2 min. Stir in 1/2 cup Cool Whip. Toss strawberries with sugar.

LAYER half each of the cake, pudding mixture, strawberries and chocolate in deep glass bowl; repeat layers. Refrigerate 1 hour.

TOP with remaining Cool Whip just before serving.