Saucy Meatballs

By AmberK

Ingredients

• 1 1/2 cups chili sauce
• 1 cup grape jelly
• 3 tsp brown spicy mustard
• 1 lb ground beef
• 1 egg
• 3 Tbs Italian bread crumbs
• 1/2 tsp salt

Details

Servings 4

Preparation

Step 1

1. Combine chili sauce, jelly and mustard in slow cooker. mix well.
2. Cover. Cook on High while preparing meatballs
3. Mix together remaining ingredients. Shape into 30 bals. Place in baking pan and bake at 400 degrees for 15-20 minutes. Drain well, Spoon into slow cooker. Sitr gently to coat well.
4. Cover. Cook on Low 6-10 hrs.