Crab Stuffed Mushrooms

By Klstrandlund

Ingredients

• 40 Mushrooms
• 1 Tbsp Butter
• 2 Tsp Flour
• 1/4 Cup Milk
• 1 Tbsp LemonJuice
• 1 Tbsp Salad Dressing
• 1/4 Cup Shredded Cheddar Cheese
• 4 3/4 oz Crab
• 1 Tsp Onion Flakes

Preparation

Step 1

Remove stems. Melt Butter stir in flour, Add Milk, Lemon Juice and dressing. Stir until boils and thickens. Add cheese. Stir to melt. Stir in crab and onion. Fill caps. Bake in 400F oven for 15-20 minutes until heated through.