Crescent Roll Casserole
By Susan52
Rate this recipe
4.6/5
(35 Votes)
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Ingredients
- 1 lb pork sausage, browned and drained
- 1 (8 oz) pkg crescent rolls
- 10 eggs, beaten
- 2 cups mixed shredded cheeses
- 3/4 cup milk
- 1 tsp, Italian seasoning
Details
Servings 8
Preparation time 15mins
Adapted from marybethwhalen.blogspot.com
Preparation
Step 1
Grease 9X13 pan. Heat oven to 350 degrees.
Pinch seams together and spread crescent rolls in pan. Bake for 7 minutes. Sprinkle cooked sausage on rolls.
Mix eggs, cheese, milk and seasoning and pour over sausage and rolls. Bake at 350 for 25 minutes, reduce to 325 and bake for 20 minutes.
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