Detox:Fresh Apple-Celery Juice with Ginger and Parsley

By mahto

Ingredients

• 2 celery ribs, cut into 3-inch lengths
• 1 Granny Smith apple—halved, cored and cut into large chunks
• One 2-inch piece of fresh ginger, peeled
• 1/2 medium bunch of parsley with stems
• 1 1/2 tablespoons fresh lemon juice

Details

Servings 10
Cooking time 10mins
Adapted from foodandwine.com

Preparation

Step 1

In an electric juicer, juice the celery with the apple, ginger and parsley. Stir in the lemon juice.