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Raspberry-Lemon Fruit Dip

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Raspberry-Lemon Fruit Dip 1 Picture

Ingredients

  • 4 oz. low-fat raspberry cream cheese spread, from 8
  • ounce container,
  • softened 1/2 cup marshmallow creme
  • 1 container (6 ounces) Yoplait® Original lemon burst yogurt
  • Assorted fresh fruit pieces or Berries

Details

Servings 1
Adapted from keyingredient.com

Preparation

Step 1

Directions

1. Mix cream cheese and marshmallow creme in medium bowl with wire whisk until smooth. Stir in yogurt.

2. Serve dip with fruit.

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