Mexican Pizza

A great twist on pizza with a Mexican flair.

Mexican Pizza
Mexican Pizza

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    c Bisquick

  • 1/2

    c cornmeal

  • 1/2

    c cold water

  • 1

    lb ground beef

  • 1-4

    oz green chilies, seeded and chopped

  • 1 1/4

    oz taco seasoning mix

  • 3/4

    c water

  • 1-16

    oz refried beans

  • 1 1/2

    c shredded cheddar cheese

  • 1

    c shredded lettuce

  • 2

    tomatoes, chopped

  • 1/2

    c chopped onion

Directions

Heat oven to 425. Mix baking mix, cornmeal and 1/2 c water til soft dough forms. Roll or pat into a 12" circle on ungreased pan. Bake 10 minutes. Cook and stir ground beef til browned, drain. Stir in chilies, seasoning mix and 3/4 c water. Heat to boiling, reduce heat and simmer until thickened 5 to 10 minutes. Spread beans over crust and top with beef mixture and sprinkle with cheese. Bake 10 minutes. Top with lettuce, tomatoes and onions. Serve with taco sauce.

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