Butter Pie Crust

By JDARK

Ingredients

• 1/2 cup butter
• 1 cup flour
• 1/8 cup sugar
• 1/8 teaspoon salt
• 1/8 cup cold water

Details

Servings 8
Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

1. Mix dry ingredients.
2. Cut butter into 1/2" cubes and cut into dry mixture until mixture is crumbly.
3. Add water, little at a time, working dough until it pulls together.
4. Flour surface and roll out dough.