Chocolate Donuts

By chelyc13

Ingredients

• 1 1/4 cups all purpose flour
• 1/2 cup cocoa
• 1/2 cup sugar
• 1 tablespoon baking powder
• 1 egg
• 3/4 cup buttermilk
• 1/4 cup vegetable oil
• 1 teaspoon vanilla

Preparation

Step 1

1. Stir dry ingredients together in mixing bowl. Add egg, buttermilk, vegetable oil and vanilla. Using a mixer on medium speed, blend until smooth.

2. Fill each cooking resevoir with about 2 tablespoons of batter.

3. Bake about 4 to 5 minutes or until a toothepick inserted into donut comes out clean.

4. Glaze or coat with powdered sugar, as desired.