Chocolate Sauce (MRS)
By hmp13
The miniature marshmallows are a great time saving device in this recipe. Full size marshmallows also work, but they’re more difficult to measure and don’t melt as quickly.
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Ingredients
- 1 cup semisweet chocolate chips
- 2/3 cup miniature marshmallows
- 1 (5 ounce) can evaporated milk
Details
Preparation
Step 1
Combine all of the ingredients in a saucepan over medium heat and cook, stirring frequently, until melted and thoroughly combined, about 6 minutes. Let the mixture cool for at least 20 minutes before using.
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