Sausage & Vegetable Skillet Dinner Recipe

By samara72

Ingredients

• 1 tablespoon California Olive Ranch® Olive Oil
• 1 package (12 ounces) fully cooked Italian chicken sausage links, cut into 1-inch pieces
• 1 large onion, chopped
• 3 garlic cloves, minced
• 1/4 teaspoon crushed red pepper flakes
• 8 medium red potatoes (about 2 pounds), thinly sliced
• 1 package (10 ounces) frozen corn
• 1-1/4 cups vegetable broth
• 1/4 teaspoon pepper
• 2 cups fresh baby spinach

Preparation

Step 1

In a 12-in. skillet, heat oil over medium-high heat. Add sausage and onion; cook and stir until sausage is browned and onion is tender. Add garlic and pepper flakes; cook 1 minute longer.
Add potatoes, corn, broth and pepper; bring to a boil. Reduce heat; simmer, covered, 12-15 minutes or until potatoes are tender. Add spinach; cook just until wilted.