Gayle Bartal's Coffee Cake Recipe

This is a recipe that my sister has made many times. She got it from her mother-in-law, Gayle Bartal. I think it originated from a German Cookbook. Very simple but very good!!

Gayle Bartal's Coffee Cake Recipe
Gayle Bartal's Coffee Cake Recipe

PREP TIME

15

minutes

TOTAL TIME

40

minutes

SERVINGS

6

servings

PREP TIME

15

minutes

TOTAL TIME

40

minutes

SERVINGS

6

servings

Ingredients

  • 2

    C flour

  • 1 1/2

    C sugar

  • 2

    tsp. baking powder

  • 1/4

    tsp. salt

  • 1

    stick butter

  • 2

    eggs

  • 1/2

    C milk 1 tsp. vanilla

Directions

Mix dry ingredients. Cut butter into dry ingredients. Reserve 1/2 C of dry ingredients for topping, set aside. Mix wet ingredients with dry ingredients. Place in greased 9 x 9 " pan. Sprinkle with reserved dry mixture. Bake at 350 for 20-30 min. or until toothepick inserted comes out clean.

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