Pecan Pie Bars

By carvalhohm

Ingredients

• 1 18.25-ounces yellow cake mix
• 1/2 cup butter, softened
• 4 eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups dark corn syrup
• 1/2 cup packed brown sugar
• 1 cup chopped pecans

Details

Servings 24
Adapted from debtproofliving.com

Preparation

Step 1

Preheat oven to 350 degrees. Grease a 9 x 13-inch pan. Reserve 2/3 cup cake mix. Mix together remaining cake mix, butter, and 1 egg. Pat in prepared pan. Bake 15 to 20 minutes or until golden brown. Beat together 3 eggs, vanilla, reserved 2/3 cup cake mix, corn syrup and brown sugar. Pour on cake in pan. Sprinkle pecans on top. Bake 30 to 35 minutes longer.