Cheese-Garlic Biscuits

By ldelmas

Ingredients

• 2 cups Original Bisquick® mix
• 2/3 cup milk
• 1/2 cup shredded Cheddar cheese (2 ounces)
• 2 tablespoons butter or margarine
• 1/8 teaspoon garlic powder

Preparation

Step 1

Heat oven to 450ºF.
2 Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
3 Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuitsDouble the garlic hit by replacing the 2 tablespoons butter with garlic butter.

Cut warm biscuits horizontally in half, and fill with scrambled eggs and a slice of cheese for Cheese-Garlic Breakfast Sandwiches