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Peanut Butter Bonbons (D)

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Ingredients

  • 2 cups powdered sugar
  • 1 cup peanut butter
  • 1/2 cup butter or margarine
  • 1-1/2 pounds dipping chocolate

Details

Preparation

Step 1

Melt peanut butter and butter in small saucepan; pour over powdered sugar. Stir until moistened (add more powdered sugar if too soft). Roll into 1-inch balls. Dip into chocolate. Place on waxed paper. Store covered in cool, dry place.

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