Broccoli Salad

By hugginst

Ingredients

• 1 pound bacon
• 4 cups broccoli florets
• 5 green onions, chopped
• 1/4 cup sunflower seeds
• 1/4 cup golden raisins
• 1 cup mayonnaise
• 1/2 cup white sugar
• 6 tablespoons red wine vinegar

Details

Servings 8

Preparation

Step 1

Cook bacon. Cool, crumble, and set aside.
In a large bowl, toss together broccoli, green onions, sunflower seeds, raisins, and bacon.
In a small bowl, mix together mayonnaise, sugar, and red wine vinegar. Toss with vegetables to coat. Cover, and chill until serving.