French Toast
By hugginst
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Ingredients
- 1/2 cup unsalted butter
- 1 cup Brown sugar
- 2 Tablespoons corn syrup
- 5 eggs
- 11/2 cups of 1/2&1/2
- 1 tsp vanilla
- 1 tsp Ameretto
- 1/4 tsp salt
- 8 slices of sourdough bread
Details
Servings 8
Preparation
Step 1
Melt butter, sugar and corn syrup and pour in the bottom of an 8x8 pan. Cut the sourdough bread into cubes and place in the pan.
Mix the eggs, ½ and ½, vanilla, amaretto and salt. Pour over the bread.
Bake 350 for 35-40 minutes
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